The Weekly Cold Cut Trio

Tasting notes of the Curator

This dignified collection of gourmet delights promises an indulgent sensory experience.

The Foie Gras Entier de Canard Mi-Cuit from Foie Gras Partners introduces your palate to a remarkable creaminess, enriched by a delicate sweet undertone. This foie gras is a tribute to culinary expertise, intertwining richness of flavor with a velvety texture.

The Saucisse Droite by Maison Duculty offers a genuine taste of French tradition, manifesting the brand’s century-old expertise. Dried in the natural mountain air, this dry sausage boasts a characteristic wood-like aroma, and its handpicked ingredients impart an authenticity unmatched in its category.

Barthouil’s Pure Duck Rillette, a decadent treat of slow-cooked duck, offers an explosion of savoury flavours, compounded by subtle undertones of onions and spices.

Pairings and Suggestions

This bundle invites a variety of gastronomic explorations: the foie gras resonates with the fruity notes of figs and citruses, or can bring a touch of luxury when spread on toasts and brioches. The Saucisse Droite makes for an elegant appetizer paired with cheeses and crackers, or as a delightful addition to outdoor meals. For the Pure Duck Rillette, we recommend a spread on fresh, lightly-toasted bread, or enjoyed with an assortment of cheeses and charcuterie.

The Craft of Legacy Brands

This bundle represents the lifelong missions of three cornerstone gourmet brands. Nestled in France and Bulgaria, Foie Gras Partners, Maison Duculty, and Barthouil have been faithful standard-bearers of their respective culinary traditions, earning them appreciation from connoisseurs worldwide. Their stories are woven together by a common thread - careful craftsmanship, meticulous ingredient selection, and a rich culinary history that continues to influence their present and future.

Storage Instructions

Store all the components of the Weekly Cold Cut Bundle in cool, dry environments. Once opened, the products should be chilled and consumed promptly to preserve their finest qualities.