Clos de Luz Azuda Syrah

Tasting Notes from the Curator

The Azuda Syrah tempts the senses with its aromatic bouquet of blackberries, black pepper, and violets. As the wine dances on the palate, a cornucopia of dark fruit notes emerges, with blackberry and plum triumphantly leading the charge, punctuated by whispers of spices and chocolate. Its velvety texture ensnares the senses, a testament to the masterful and well-integrated tannins. Every sip of this wine is a journey through a captivating narrative of flavors, making the Azuda Syrah a fascinating character in the play of high-quality wines.

Pairings & Suggestions

The rich complexity of the Azuda Syrah effortlessly complements a variety of dishes. The bold albeit elegant flavor profile harmonizes well with the smoky layers of grilled meats, tenderizing its strong fibers. From seared ribeyes to juicy lamb chops, the wine’s dark fruit undertones create a delightful gastronomic experience. It also stands strong against game meats such as venison or quail, where its spicy notes add depth to these rich dishes. Pair it with strong cheeses and there’s a fusion of strength and character, the fruitful symphony of the wine bouncing off the tangy notes of a blue Roquefort or the nutty hints in aged cheddar. Overall, the Azuda Syrah is an accommodating companion, accentuating the qualities of each of its culinary partners.

Syrah: From the Hillsides of Almahue Valley

Clos de Luz Azuda Syrah comes from an inspiring lineage of wines, cultivated in vineyards passed through generations. Nestled in the heart of Almahue Valley, the vineyard boasts a unique microclimate and intricate topography that contribute to the wine’s unrepeatable character. These vineyards, established in 1945 by Gabriel’s grandmother Luz, are home to Chile’s oldest Carmenère vineyards, remaining phylloxera-free and own-rooted. Strolling the vineyard, one becomes a character in the story told by the undulating waves of grapevines, vintage whispers echoing from the past. This conversation between new and old, this synergy of land and vintner, is what gives the Azuda Syrah its prominence and character, marking it as a true product of the Almahue Valley.

Taste Profile

Technical Sheet

Storage Instructions

To preserve the wine’s integrity, store the Azuda Syrah in a cool, dark place, keeping the temperature constant at around 55°F (13°C). Protect it from vibrations and strong odors. Always lay the bottle horizontally to keep the cork moist and ensure a tight seal. Follow these guidelines for an ever charming Azuda Syrah.