Comptoir de Mathilde Cocoa Discovery Set

Tasting Notes of the Curator

This discovery set highlights three of Comptoir de Mathilde’s most comforting cocoa blends, each delivering its own expression of warmth and sweetness.

The Cacao Noisette opens the experience with a deep, nutty aroma: velvety cocoa enriched by roasted hazelnuts. It brings a praline-like roundness that feels both nostalgic and sophisticated, perfectly suited for slow sipping on chilly evenings.

The Cacao Mini Guimauves leans playful and cozy—rich chocolate that melts seamlessly into soft little marshmallows, each one dissolving into creamy sweetness. It’s the closest thing to a childhood winter memory but refined in true Mathilde fashion.

Finally, the Cacao Éclats de Caramel Beurre Salé offers the most decadent profile of the trio. The cocoa is smooth and buttery, laced with shards of salted caramel that melt into golden, lightly crunchy bursts. Sweet, salty, silky—it’s the perfect finale to a tasting journey built on warmth and indulgence.

Together, the set moves from nutty depth, to comforting sweetness, to luxurious caramel richness—a trio designed for moments that deserve a little extra magic.

What’s in this set

• 50g Cacao Noisette (Cocoa & Hazelnut)
• 50g Cacao Mini Guimauves (Cocoa & Mini Marshmallows)
• 60g Cacao Éclats de Caramel Beurre Salé (Cocoa & Salted Butter Caramel)

Pairings and Suggestions

Make each cup a small ritual of comfort.

With pastries: Croissants, brioche, pain au lait, madeleines

With cookies: Shortbread, speculoos, chocolate chip cookies

For dessert: Serve alongside vanilla ice cream, berry tarts, or caramel flan

Enhance your cocoa:

Add a splash of whole milk or cream for richer texture

Top with whipped cream, shaved chocolate, or more marshmallows

Add a pinch of cinnamon, nutmeg, or sea salt to deepen flavour

Create a hot chocolate trio tasting for gatherings—each flavour served in small cups with a pastry board.

A Cozy French Tradition

Hot chocolate in France is more than a drink—it’s a winter ritual shared between family, friends, or enjoyed alone in a moment of quiet. Comptoir de Mathilde carries that tradition with pride, blending premium cocoa with ingredients that inspire comfort: roasted hazelnuts, fluffy marshmallows, and salted caramel. This trio captures the simple joy of winter indulgence, transforming ordinary evenings into warm, fragrant celebrations. Whether gifted or savoured slow, each tin tells the same story: sweetness, comfort, and the pleasure of pausing for something delicious.

Storage Instructions

Store in a cool, dry place. Keep tins sealed after opening to maintain aroma and freshness.