The Bow Tie Duck x Madge Echire Butter Scones
Home-Baked Warmth, French Butter Elegance
PHP 497.00

A Hearty Classic, Made Fresh Daily
PHP 254.00
You’re PHP 3,000.00 away from free delivery in Metro Manila
Madge’s Wholemeal Crumpets are a wholesome take on her beloved original — handmade with whole wheat and plain flours, soaked overnight for tenderness, and baked fresh each morning to comfort every home they reach.
Temperature-Controlled Delivery
Satisfaction Guarantee
Same-Day Dispatch Before 4PM
A Hearty Classic, Made Fresh Daily
Madge’s Wholemeal Crumpets are a wholesome take on her beloved original — handmade with whole wheat and plain flours, soaked overnight for tenderness, and baked fresh each morning to comfort every home they reach.
PHP 254.00
You’re PHP 3,000.00 away from free delivery in Metro Manila
Temperature-Controlled Delivery
Satisfaction Guarantee
Same-Day Dispatch Before 4PM
These crumpets are Madge’s answer to those seeking a fuller-bodied, nourishing bite — without losing the comfort that defines her kitchen. Made from a blend of whole wheat flour and plain flour, and lovingly soaked overnight, the dough develops a delicate depth that results in an incredibly fluffy texture. The crust is gently golden, while the inside remains cloud-soft, with those familiar bubbling air pockets that make crumpets so good at soaking in butter and jam. The added richness of milk powder and a slight sweetness from sugar round out the profile, balancing nutty wholemeal flavor with subtle tenderness. Perfectly suited for slow mornings or restorative afternoon teas, these crumpets speak of care, simplicity, and a quiet kind of joy — the kind that can only come from something made by hand, and made to share.
You may avail of the crumpets:
If you are a nationwide client, kindly choose Frozen.
Let Madge’s Crumpets be your blank canvas for breakfast or teatime splendor.
Wholemeal flour offers more than just fiber — it brings an earthy flavor and a sense of old-world nourishment that’s deeply satisfying. But to draw out its best qualities, patience is needed. That’s why Madge soaks her crumpet dough overnight, allowing the flours to hydrate, soften, and rise into their fluffiest selves by morning. This simple act of slowness is typical of Madge’s kitchen: no rushing, no shortcuts — just honest baking. Each Wholemeal Crumpet is prepared in small batches and through her partnership with The Bow Tie Duck, these homey creations now reach homes far beyond the weekend market. It’s breakfast that tastes like a day off — lovingly made, heartily nourishing.
For your Fresh Crumpets:
Madge’s Crumpets are baked fresh in the morning of your scheduled delivery, then stored chilled to lock in their tender texture and gentle rise. They are delivered at room temperature — just right for receiving and storing.
To serve, simply pop in the toaster or warm in a pan until the edges turn lightly golden and crisp. They’ll come back to life — soft, springy, and ready to soak up butter.
For your Frozen Crumpets:
Madge's Crumpets are frozen on the same day they are baked for optimal quality. You may use the following methods to reheat:
*For Nationwide deliveries, only frozen crumpets are available as they last the long transit. *
These crumpets are Madge’s answer to those seeking a fuller-bodied, nourishing bite — without losing the comfort that defines her kitchen. Made from a blend of whole wheat flour and plain flour, and lovingly soaked overnight, the dough develops a delicate depth that results in an incredibly fluffy texture. The crust is gently golden, while the inside remains cloud-soft, with those familiar bubbling air pockets that make crumpets so good at soaking in butter and jam. The added richness of milk powder and a slight sweetness from sugar round out the profile, balancing nutty wholemeal flavor with subtle tenderness. Perfectly suited for slow mornings or restorative afternoon teas, these crumpets speak of care, simplicity, and a quiet kind of joy — the kind that can only come from something made by hand, and made to share.
You may avail of the crumpets:
If you are a nationwide client, kindly choose Frozen.
Let Madge’s Crumpets be your blank canvas for breakfast or teatime splendor.
Wholemeal flour offers more than just fiber — it brings an earthy flavor and a sense of old-world nourishment that’s deeply satisfying. But to draw out its best qualities, patience is needed. That’s why Madge soaks her crumpet dough overnight, allowing the flours to hydrate, soften, and rise into their fluffiest selves by morning. This simple act of slowness is typical of Madge’s kitchen: no rushing, no shortcuts — just honest baking. Each Wholemeal Crumpet is prepared in small batches and through her partnership with The Bow Tie Duck, these homey creations now reach homes far beyond the weekend market. It’s breakfast that tastes like a day off — lovingly made, heartily nourishing.
For your Fresh Crumpets:
Madge’s Crumpets are baked fresh in the morning of your scheduled delivery, then stored chilled to lock in their tender texture and gentle rise. They are delivered at room temperature — just right for receiving and storing.
To serve, simply pop in the toaster or warm in a pan until the edges turn lightly golden and crisp. They’ll come back to life — soft, springy, and ready to soak up butter.
For your Frozen Crumpets:
Madge's Crumpets are frozen on the same day they are baked for optimal quality. You may use the following methods to reheat:
*For Nationwide deliveries, only frozen crumpets are available as they last the long transit. *
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