Sugar Plum Delights Bag
A Sweet Treats Bag for All
Tasting Notes of the Curator
Sugar Plum Delights is a festive ensemble of flavors and textures, celebrating the magic of the holidays. You get two exquisite Angelina Chocolate bars made with a delightful juxtaposition of either buttery caramelized almonds and a touch of sea salt or the pureness of smooth complex dark chocolate. perfectly balanced against the smooth complexity of dark chocolate. Either way, Angelina bars always leave a luxurious sweet experience. The Comptoir de Mathilde gingerbread figure is a seasonal treasure, blending spiced molasses with a playful design that embodies holiday cheer. Finally, Angelina’s Crispy Crepes Coated with Dark Chocolate deliver a satisfying crunch and a luxurious finish, evoking the joyful spirit of winter festivities. This collection is a true testament to the artistry of indulgence, crafted to be shared and savored by all.
Pairings and Suggestions
- Festive Gatherings: Arrange the crispy crepes and gingerbread on a holiday platter with seasonal fruits like pears and cranberries.
- Comforting Drinks: Pair the salted dark chocolate with a hot chocolate or spiced chai for a cozy winter evening.
- Host Gift: Perfect for gifting at holiday dinners, bringing a touch of elegance and thoughtfulness.
- Family Traditions: Share the gingerbread as a treat while decorating the tree or wrapping presents, creating warm memories.
The Magic of Festive Traditions
The phrase “visions of sugar plums” from Clement Clarke Moore’s ’Twas the Night Before Christmas has long inspired holiday imaginations. While actual sugar plums were once candied treats, they now symbolize a sense of wonder and festive indulgence. This collection embodies that legacy, offering not just delicious flavors but the opportunity to create lasting holiday memories. From the rustic warmth of spiced gingerbread to the luxurious allure of dark chocolate, each piece tells a story of care and celebration.
Storage Instructions
Keep the products in a cool, dry place, ideally between 15°C and 18°C. Avoid exposure to direct sunlight or heat. For the freshest experience, store opened items in an airtight container.