Neptune’s Catch Box brings together the ocean’s finest flavors with unparalleled craftsmanship. Dom Petroff’s Smoked Salmon from Norway offers silky, tender slices with a delicate smoky profile that enhances the fish’s natural sweetness. The salmon’s buttery texture and mild, clean flavor make it a centerpiece of any festive table. Dom Petroff’s Tarama with Salmon Roe is a bold, creamy delight, where the richness of tarama is amplified by the popping brininess of salmon roe, creating a symphony of textures and flavors. The Bordier Crème Fraîche adds a tangy creaminess with an unmistakable touch of luxury, perfectly complementing the seafood. Dom Petroff’s Mini Blinis are light and golden, serving as the ideal base for these delicacies. Vignobles Lassagne #DIFFERENT wine completes the experience with its crisp acidity and notes of citrus and green apple, a perfect counterpoint to the richness of the seafood.
The Neptune’s Catch Box captures the essence of festive feasting, inspired by holiday traditions of luxurious seafood spreads. Norwegian smoked salmon, renowned for its pristine flavor and artisanal smoking techniques, is a symbol of refinement and quality. Tarama with salmon roe, with its origins in Mediterranean cuisine, showcases a marriage of texture and richness that elevates any occasion. Bordier Crème Fraîche, crafted with the precision of French dairy artisans, adds an authentic touch of indulgence. Paired with the vibrant notes of Vignobles Lassagne #DIFFERENT, this box embodies the spirit of celebration, creating moments of connection and joy.
This Neptune’s Catch Box Bundle includes the ff:
Refrigerate the smoked salmon, tarama, and crème fraîche upon delivery, and consume by their respective use-by dates. Keep the blinis refrigerated and warm slightly before serving. Store the wine in a cool, dark place and chill before serving.