Creekstone Grain-Fed Angus Rib-Eye (USA)‚Ķ | ūü¶ÜThe Bow Tie Duck Manila
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Chilled Creekstone Grain-Fed Angus Rib-Eye (USA) 350g by Makati Shangri-la

Red-Blooded and Juicy

This ten¬≠der, fla¬≠vor¬≠ful USDA Prime Grade rib-eye steak comes from cows raised on Mid¬≠west¬≠ern corn and pas¬≠ture grass. Your order comes with a side of mush¬≠rooms, mashed pota¬≠toes, and a sauce of your choice.


The rib-eye steak is known by many names: Beau¬≠ty Steak, Del¬≠moni¬≠co Steak, Spencer Steak, Mar¬≠ket Steak, Scotch Filet, or, as the French pre¬≠fer, ‚Äč‚Äúentrec√īte‚ÄĚ. The cut has excel¬≠lent mar¬≠bling, loaded with fat and fla¬≠vor that it retains from the farm, to the kitchen, to your plate. 

Creek¬≠stone Farms Nat¬≠ur¬≠al Black Angus rib-eye comes from nat¬≠u¬≠ral¬≠ly raised cows fed a 100% veg¬≠e¬≠tar¬≠i¬≠an diet with no addi¬≠tives or growth hor¬≠mones. With patience and strict guide¬≠lines, they raise cat¬≠tle with the high¬≠est qual¬≠i¬≠ty meat pos¬≠si¬≠ble. The steaks are hand-cut to demand¬≠ing spec¬≠i¬≠fi¬≠ca¬≠tion and need noth¬≠ing more than a lit¬≠tle seething to bring out their ten¬≠der, juicy flavor.


This love¬≠ly cut of meat arrives chilled, not frozen. Rib-eye is best served medi¬≠um-rare or medi¬≠um, whether grilled or pan-seared. Please see the cook¬≠ing instruc¬≠tions card that comes with your order. For your sauce, you can choose from green pep¬≠per¬≠corn sauce, mush¬≠room sauce, blue cheese sauce, or nat¬≠ur¬≠al beef jus. Toss a quick sal¬≠ad or roast up some mixed veg¬≠eta¬≠bles to round out your meal. 

And don‚Äôt for¬≠get the wine! We rec¬≠om¬≠mend a high-tan¬≠nin Caber¬≠net Sauvi¬≠gnon to cut through the juici¬≠ness and fat of the steak. Or, for a spicy kick, a robust Zin¬≠fan¬≠del also pairs rather well. Enjoy!


Creek­stone Farms breeds excep­tion­al Black Angus cat­tle, famed for their ten­der­ness and fla­vor. They rear their ani­mals with humane treat­ment meth­ods con­cep­tu­al­ized by live­stock expert Dr. Tem­ple Grandin. For most of their lives, the cat­tle graze on lush pas­ture­lands through­out the Mid­west, and are fed corn-based feed pri­or to pro­cess­ing. Creek­stone Farms man­ages every aspect of pro­duc­tion to ensure the high­est pos­si­ble qual­i­ty standards.


With three glob¬≠al¬≠ly culi¬≠nary and gas¬≠tron¬≠my R&D cen¬≠tres in Chi¬≠na, the Shangri-la brand has always been at the fore¬≠front of bring¬≠ing Asian lux¬≠u¬≠ry hos¬≠pi¬≠tal¬≠i¬≠ty and culi¬≠nary expe¬≠ri¬≠ence to the Philip¬≠pines and the world at large.

Bring home the flavours of this time¬≠less 5‚ÄĎstar hotel at the heart of Makati City with Makati Shangri-La‚Äôs selec¬≠tion of chilled steaks. 

Made with the utmost care and com¬≠mit¬≠ment to qual¬≠i¬≠ty, these steak kits are pre¬≠pared every Sat¬≠ur¬≠day morn¬≠ing by the chefs of Makati Shangri-La and deliv¬≠ered to you by The Bow Tie Duck. They are chilled and nev¬≠er frozen. Comes to you equipped with nec¬≠es¬≠sary pack¬≠ag¬≠ing that ensures your steaks stay cool while in tran¬≠sit to your homes. 

Each steak kit comes with spe¬≠cial instruc¬≠tions to guide you in the process of cook¬≠ing the steak and your sides. 

Storage Instructions

These steak kits are encour¬≠aged to be enjoyed as soon as they are deliv¬≠ered. If they need to be stored, keep in chiller for no more than 24 hours. Cook and con¬≠sume immediately. 

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Delivery at your place

Upon order, our logistics ducks will prepare your delicacies and our delivery partner will come to you with your items in an insulated box.